Recipe of Homemade Super Easy Pecan Pie

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Before you jump to Super Easy Pecan Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making a couple of modest changes can positively affect daily eating habits.

One way to approach this to begin seeing some results is to understand that you do not have to alter everything instantly or that you should completely eliminate certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most important thing is to gradually switch to making healthier eating choices. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

Obviously, it’s not difficult to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to super easy pecan pie recipe. To cook super easy pecan pie you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Super Easy Pecan Pie:

  1. Take 1 of Frozen Sweet Fran/Pie Base * I used 22cm case.
  2. Prepare of Pecan Halves *enough to fill the pie base, about 250g.
  3. Use 50 g of Butter *melted.
  4. Take 1/4 cup of Brown Sugar.
  5. Provide 1/3 cup of Golden Syrup OR Maple Syrup.
  6. Prepare 1 teaspoon of Vanilla Extract.
  7. Take 2 of Large Eggs.
  8. Use 1 tablespoon of Plain Flour.
  9. Provide 1 tablespoon of Rum OR Brandy *optional.

Instructions to make Super Easy Pecan Pie:

  1. Preheat oven to 160 to 170C. Place the frozen sweet pie base on an oven tray. It will thaw while you prepare the filling..
  2. Mix melted Butter, Brown Sugar, Syrup, Eggs, Flour, Vanilla and the liquor of your choice very well, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes..
  3. Toast Pecan nuts lightly using a frying pan or a saucepan and arrange on the pie base. Pour the egg mixture over the Pecan nuts..
  4. Bake for 40 to 50 minutes or until cooked though. Cool completely..

Sure, you could make a pecan pie but that's so predictable. Surprise and delight everyone at the table with these easier-than-pie (pun intended!) pecan bars. The crumb topping makes us want to melt. This XL-sized pie lets you serve your whole crew—no matter how many uninvited guests show up at Thanksgiving. My grandmother asked me to make a pecan pie for Thanksgiving.

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