Steps to Make Award-winning Easy Lemon Tart

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Before you jump to Easy Lemon Tart recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of men and women who suffer from diseases such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, merely making some small changes can positively impact everyday eating habits.

These types of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It can also be healthy for your skin as it is a superb source of vitamin E. It may be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to get the fruit when it is the freshest and ripest.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy lemon tart recipe. To make easy lemon tart you only need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Easy Lemon Tart:

  1. You need 1 of Frozen Sweet Fran/Pie Base *about 22cm.
  2. Prepare of or.
  3. Take of ‘Easiest Sweet Shortcrust Pastry’ *Find recipe at
  4. Provide of <Lemon Filling>.
  5. Get 4 of Eggs.
  6. Get 1/2 cup of Caster Sugar *add extra 1-2 tablespoons if you like it sweeter.
  7. You need 1 tablespoon of Corn Starch OR Plain Flour.
  8. Take 1/2 cup of Lemon Juice.
  9. Provide of Zest of 1 Lemon.
  10. Prepare 80 g of Butter *cut into small cubes.

Instructions to make Easy Lemon Tart:

  1. Preheat the oven to 170℃. Bake Frozen Sweet Fran/Pie Base for 20 minutes or until golden. Allow to cool completely..
  2. To make Lemon Filling, combine Eggs, Sugar and Corn Starch (OR Plain Flour) in a saucepan until smooth. Add Lemon Juice and Zest. Cook over medium to low heat, stirring constantly, until the mixture comes to the boil and thickens. Remove from the heat, add Butter, and mix until smooth. Cool slightly..
  3. Pour the Lemon Filling into the cooled tart base, spread evenly, and chill in the fridge. Dust with Powdered Sugar, OR serve with Whipped Cream if you prefer..

Butter isn't always better in lemon tart. Olive oil is the key ingredient to this simple, elegant, brightly A crust that's easy to make. Using olive oil instead of solid butter in our tart dough means that we can. · Easy homemade lemon tart is a great citrus dessert made from scratch & using basic ingredients. · This lemon tart recipe is not only the best but also happens to be super easy! This lemon tart is soooo easy that it's foolproof. You could also use limes to make a lime tart.

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