Step-by-Step Guide to Make Homemade Homemade Instant Taco 🌮 (leftover chapati/wheat bread)

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We hope you got benefit from reading it, now let’s go back to homemade instant taco 🌮 (leftover chapati/wheat bread) recipe. To make homemade instant taco 🌮 (leftover chapati/wheat bread) you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):

  1. You need 6 of Leftover chapatis.
  2. Prepare 1 of big potato – boiled, peeled & mashed well.
  3. Provide 2 of medium potatoes – boiled, peeled & mashed well.
  4. Take 3 of small potatoes – boiled, peeled & mashed well.
  5. Get As needed of Cheese of choice; grated.
  6. Take 1 of medium onion diced.
  7. Prepare 1 tsp of red pepper flakes (as needed; optional).
  8. Prepare To taste of Salt.
  9. You need As needed of Tabasco Smoked Paprika sauce (optional).
  10. Take 5 gms of Crushed red pepper or as per preference.

Steps to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):

  1. To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes..
  2. Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco..
  3. Repeat with remaining chapatis. Serve hot with tomato ketchup..

Fold it in half and place it on a plate in the microwave. Cut the chips into triangles and serve. Indian Bread, Whole Wheat, Chapati, Tortilla, Homemade Variations to this classic Indian Chapati. In India, people make many different variations of these. For example, you can: Add some chopped up Cilantro or Mint to the dry flour.

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