Recipe of Any-night-of-the-week Chinese Fried Rice

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Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all do, without difficulty. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. To make chinese fried rice you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chinese Fried Rice:

  1. Prepare 1 lb of Sage sausage.
  2. Use 1/2 lb of Lean hamburger.
  3. Take 3 Cups of water.
  4. Provide 1/4 cup of Soy sauce.
  5. Get 2 of beef bouillon cubes.
  6. Use 2 cup of Rice (not minute rice).
  7. You need 1 can of Diced water chestnuts.
  8. Get 1 can of bamboo shoots.
  9. Prepare 3 stick of Celery.
  10. Provide 2 of Green bell peppers.
  11. Use 1 of each Yellow bell pepper.
  12. Use 1 of each Red bell pepper.
  13. Prepare 2 of large Onion.

Instructions to make Chinese Fried Rice:

  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small..
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked..
  3. Chop celery, bell peppers, onion in chunks.
  4. Add remaining vegetables and cook till fork tender.
  5. Garnish with soy sauce to taste..

The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. Remove the rice to let it cool down for half an hour before start frying. If you intend to fry it immediately, you can spread the. Then, heat a skillet or wok and add a neutral oil, like canola or corn oil, which won't distort the flavor of your dish.

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