Easiest Way to Make Homemade Watermelon Macédoine

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We hope you got insight from reading it, now let’s go back to watermelon macédoine recipe. You can cook watermelon macédoine using 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Watermelon Macédoine:

  1. Prepare 1/4 of Watermelon.
  2. Take 1 of Banana.
  3. Prepare 1 of Nectarine.
  4. Provide 10 of pieces Grapes (I used seedless kyoho grapes).
  5. Provide 1 of Tangerines, oranges, or any other citrus fruit.
  6. Use 1 of Any other fruit of your choice.
  7. Use of ★ For the marinade:.
  8. Use 5 tbsp of ★ Sugar.
  9. Use 4 tbsp of ★ Lemon juice.
  10. Take 1 of optional ★ Liqueur (aromatic liqueur such as white wine or kirsch are recommended).

Steps to make Watermelon Macédoine:

  1. Combine the ★ ingredients in a bowl and set it aside..
  2. Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand..
  3. Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve..
  4. Top it with some ice cubes or herbs if desired and enjoy it with your friends!.

Marinate the fruits right away after. Combine the ★ ingredients in a bowl and set it aside. Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand. Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve.

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