Easiest Way to Make Award-winning Mediterranean Fish Pie

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Before you jump to Mediterranean Fish Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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We hope you got benefit from reading it, now let’s go back to mediterranean fish pie recipe. You can cook mediterranean fish pie using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Fish Pie:

  1. Get to taste of Salt.
  2. Take 1 of round sheet of puff pastry.
  3. Use 400 g of ricotta cheese (cream).
  4. Prepare 4 of small eggs.
  5. You need 150 g of small prawns cooked or uncooked.
  6. Use 150 g of sword fish (salmon or cod).
  7. Get 50 g of sundried tomatoes.
  8. You need 50 g of unsalted peeled pistachios.
  9. You need 50 g of stale bread or breadcrumbs.
  10. Prepare of Juice of 1 lime or lemon.
  11. You need of Chopped chives.

Steps to make Mediterranean Fish Pie:

  1. Marinade the prawns in the lime juice for at least 30 mins. In a chopper, whizz up tomatoes, pistachios and bread.
  2. In a bowl mix the ricotta and chives. Add the beaten eggs, saving some for glazing the pastry. Mix very well.
  3. Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well..
  4. Put the pastry in a round baking tray and blind bake at 180 for 5-10 mins. Add mixture. Turn down the edges. Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 mins. Serve lukewarm or even cold :).

The Mediterranean dish is your expert! Browse our recipes and videos for the best fish & seafood dinners. See more ideas about mediterranean fish recipe, fish recipes, mediterranean recipes. mediterranean food recipes present you the best and healthy mediterranean fish recipes. Time to get your Mediterranean on! This baked fish with tomatoes and capers will rock your taste buds.

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