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Before you jump to Green chilli achar recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to green chilli achar recipe. You can cook green chilli achar using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Green chilli achar:
- You need 200 gm of Green chilli.
- Get to taste of salt.
- Use 1/2 tsp of turmeric powder.
- Take 1 tsp of mustard seeds.
- Provide 2 tsp of mustard oil.
- You need To taste of red chilli powder.
Instructions to make Green chilli achar:
- Wash green chilli and dry.
- Cut in middle and all masala mix it well.
- Fill the chilli all material.
- And green chilli pickle is ready.
- Serve it tandoori roti.
Green Chilli Achar is part of the Miscellaneous recipes category. Recipe ideas and culinary inspiration to your inbox daily. Making Pickle with green chilies is very easy, choosing the right variant of chillies is very important. We have used a variant which is less spicy that is the reason I have added red chilli powder to enhance. Green Chilli pickle is the test enhancer, if there is simple boiled food then serve green chilli pickle to I have added white vinegar in small pieces of chili achar along with the paste of spices and one.
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