Recipe of Award-winning Crunchy okra

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Before you jump to Crunchy okra recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going much more green.

You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it truly is simply using common sense.

We hope you got insight from reading it, now let’s go back to crunchy okra recipe. You can cook crunchy okra using 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Crunchy okra:

  1. Provide 4 cups of okra cut in small pieces.
  2. Provide 3 of big white onion sliced.
  3. Prepare 1 of green chilli long sliced.
  4. Prepare 1 tablespoon of ginger garlic grated.
  5. You need 1 teaspoon of cumin seeds.
  6. You need 1 teaspoon of turmeric.
  7. Provide 1 teaspoon of red chilli powder.
  8. Take Pinch of hing or ASAFETIDA.
  9. You need Pinch of black pepper powder.
  10. Take 1 teaspoon of garam masala.
  11. Provide 1 teaspoon of chaat masala.
  12. Provide 1 tablespoon of salt.

Instructions to make Crunchy okra:

  1. Put some sunflower oil in a pan.make it hot and when it start changing color add cumin seeds+ginger+garlic+green chilli.
  2. Try to make dry vegetables in sunflower oil.it makes crunchy and healthy.
  3. Now after roasting them add sliced onion and stir at low flame until it looks properly golden.
  4. Now add okra and cook at low flame.nvr cover the utensil while making okra and taro root.
  5. Now cook for 5 to 6 minutes and then add all the spices but do not add salt.
  6. Always add salt in the end for okra and TARO root.now cook for atleast 12 to 15 minute and add salt in the end.
  7. Now cook for 3 to 4 minutes just to mix well salt with okra.
  8. Yummy healthy okra is ready.

Rub ginger and garlic into okra. Okra is my favorite vegetable ever. I love the hairy pod, the gooey slime and the soft texture. I especially love crispy Southern fried okra. Okra is an iconic Southern crop that is very popular especially in Louisiana.

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